How to Make Tasty Mexican Cornbread

Recipes Mexican

Mexican Cornbread

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mexican Cornbread. It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Mexican Cornbread:
  1. You need 1 lb of Ground Beef
  2. Prepare 2 of Cans Cream Style Sweet Corn
  3. Prepare 2 of Cans Ranch Style Beans
  4. You need 1 Box of Jiffy Cornbread Mix
  5. Prepare 1 of Egg
  6. You need 1 of Cup Milk
  7. It’s 1-2 of Cups Shredded Cheese
  8. Prepare 2 of tsp Salt
  9. You need 2 of tsp Garlic Powder
  10. You need 1 of tsp Pepper
  11. It’s of Butter or Olive Oil
Step to make Mexican Cornbread:
  1. Preheat oven to 400 F
  2. Brown the ground beef in butter/olive oil over medium-high heat.
  3. Drain the ground beef and return to the pot
  4. Add corn and ranch-style beans
  5. Stir and reduce heat to medium-low
  6. Gradually add in the garlic, salt, and pepper
  7. Prepare a casserole dish
  8. Add beef-mixture to the casserole dish
  9. Add a layer of cheese on top of the beef-mixture
  10. In another bowl, combine cornbread mix, egg, and milk
  11. Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
  12. Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
  13. Let cool, serve, and enjoy!

So that’s going to wrap it up with this special food Mexican Cornbread. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!