Recipe: Appetizing Egg fried rice

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Egg fried rice

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Egg fried rice. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

This easy egg fried rice is something that I cook every other week. Its a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

Easiest Egg Fried Rice (Easy Cooking For Stay-At-Home Orders). Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg thats slightly flavored with turmeric and paprika, which I think is a unique addition.

The Ingredients needed to make Egg fried rice:
  1. It’s 300 g of boiled rice
  2. You need 3 of egg
  3. You need 1/2 cup of oil
  4. Prepare 2 of spring onions
  5. You need 1/2 tbsp of ginger garlic paste
  6. Prepare 1 cup of finally chopped capsicums
  7. Prepare 1 cup of boiled peas
  8. You need 1 cup of chopped band gobhi
  9. Prepare 1 cup of carrot
  10. You need 3 tbsp of soya sauce
  11. Prepare 3 tbsp of chilli sauce
  12. You need 3 tbsp of vinegar
  13. Prepare 2 tbsp of black pepper
  14. Prepare 1 tbsp of salt
  15. It’s 1/2 tsp of Chinese salt

Dont call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesnt disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.

Step to make Egg fried rice:
  1. Heat 1/2 cup oil in pan add ginger garlic paste and cook for 3 minutes
  2. Add 3 beaten egg and cook until set
  3. Add 1 cup capsicum carrots band gobhi and cook for 5 minutes on high flame
  4. Then add soya sauce chilli sauce vinegar and mix well
  5. Then add Black pepper salt Chinese salt and mix well and cover for 5 minutes then add peas green onions also add boiled rice and cover for 10 minutes
  6. Ready to eat Chinese rice

Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe Breakfast Egg Fried Rice because it is simple enough that you can even. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable. Fried rice is actually common in Malaysia.

So that’s going to wrap it up with this exceptional food Egg fried rice. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!