Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Egg fried rice#chinese. one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

This easy egg fried rice is something that I cook every other week. Its a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

Easiest Egg Fried Rice (Easy Cooking For Stay-At-Home Orders). Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg thats slightly flavored with turmeric and paprika, which I think is a unique addition.

The Ingredients need to make Egg fried rice#chinese:

1. Prepare 4 of Egg
2. It’s of rice boiled.(three cup raw measur)
3. Prepare of carrot 2 medium cut in very small cubes
4. Prepare 1/3 cup of green onion white part
5. Prepare 2 table spoon of soya sauce
6. You need 1 teaspoon of salt
7. It’s 1 teaspoon of blk pappar
8. Prepare 1 tablespoon of hot sauce
9. You need 4 tablespoon of oil
10. Prepare of green part of spring onion for garnishing

Dont call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesnt disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.

Step to make Egg fried rice#chinese:

1. Heat wok.add 2 tablespoon oil add 4 eggs add green onion and salt and pepper half teaspoon.mix well dont overcook.scrambled and remove from wok.keep aside for further use.
2. Add 2 tablespoon oil in same pan/wok.add carrot and white part of onion fry for 1 minute add half teaspoon salt and pepper.mix well add boiled rice.green part of onion.soyasauce and chilli sauce.mixwell.
3. Now add scrambled eggmix and cook for 30 secondturn off heat.Serve hot with chinese gravy of your own choice.garnish with some green onion when serve.

Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe Breakfast Egg Fried Rice because it is simple enough that you can even. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable. Fried rice is actually common in Malaysia.

So that’s going to wrap it up with this special food Egg fried rice#chinese. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!