Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chinese Egg fried Rice. one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishe The rice in the dish is really soft and savory, and the egg has high nutritional value containing much protein and amino acid.

My name is Xiao Wei, ever since my Mother taught me how to cook at. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great.

The Ingredients needed to make Chinese Egg fried Rice:

1. It’s 1 Spoon of Chopped Garlic
2. Prepare 1 of Big Sliced Onion
3. Prepare 1 of Big Bowl Boil Rice
4. It’s 4 of Eggs
5. Prepare 1 of Chop Green Chilli
6. It’s 2Tbsp of fresh Green Peas
7. It’s 2Tbsp of Sweet Corn
8. It’s 1 Tsp of Salt
9. You need 1/2 Tsp of Black pepper Powder
10. Prepare 2Tbsp of Chopped Green Onions Leaves
11. Prepare 1 Tsp of Garam Masala
12. Prepare 1Tbsp of Oil And1Spoon Extra Butter
13. It’s as required of Chopped Green Coriander

Chinese people stir fry rice with different side ingredients and seasoning My egg fried rice recipe uses egg thats slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. (If youre used to a Chinese takeout place that makes their fried rice yellow, you can be sure they were probably using food coloring. Making fried rice is one of my favorite thing

Step to make Chinese Egg fried Rice:

1. First add the oil into one big wok and add onion,garlic,green peas Or green chilli stir an Roast 1/2Mint now add in sinter the butter
2. Next add the 4Eggs or Spices mix and cook1 mint an add sweet corn
3. Just mix an toos it all INgerdents Properly cook this see👇Pic last 1/2 a mint
4. Last step is,now adding the boil rice with green onions or coriander again good mix it well Chinese fired rice is all most done
5. Add the cooked rice into serving plate with garnish for some chop coriander leaves, yummy Chinese rice serve it.

Cooking notes for egg fried rice. Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the Peanut oil will give the fried rice a nice light fragrance. I know that olive oil is not traditionally used in Chinese cooking, but you cant really detect. Fried Rice - How To Make Fried Rice - Chinese The Wolfe Pit. This Chinese egg fried rice is one of the simplest versions you could make, because it needs very few ingredient

So that’s going to wrap it up with this special food Chinese Egg fried Rice. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!