Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Peppermelt steak. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

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The Ingredients needed to make Peppermelt steak:

1. Prepare 4 of steaks, about 250g each, use your favourite cut
2. You need 2 tsp of ground black pepper
3. It’s 1 1/2 tsp of salt
4. Prepare 50 grams of butter
5. Prepare 30 ml of vegetable oil
6. It’s 4 slice of cheddar cheese
7. You need of ●● Sauce ●●
8. It’s 2 tsp of black pepper corns, crushed
9. You need 2 tsp of green pepper corns, crushed
10. It’s 50 grams of butter
11. You need 2 tbsp of all-purpose flour
12. It’s 50 ml of brandy
13. Prepare 100 ml of beef stock
14. It’s 250 ml of cream

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Step to make Peppermelt steak:

1. Season raw steaks with salt and ground black pepper.
2. Melt butter with oil in a med to high preheated pan, add steak and cook to you liking. Remove, wrap in tin foil and set aside.
3. Turn heat to medium. Add the butter and green and black pepper corns and brandy, fry for about 2 minute
4. Add flour to the pan to make a light dough with the pan juices, let cook for 30 second
5. Begin adding the stock bit by bit, whisking constantly so it doesnt get lumpy. Do the same with the cream.
6. Let it cook until it thickens to your liking on a low / medium heat, check for salt and add some if needed.
7. Place the steaks on plate Top each one with a slice of cheese followed by pepper sauce.
8. Serve with your favourite side dish, here is a few suggestion

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So that’s going to wrap it up with this exceptional food Peppermelt steak. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!