Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Peppermelt steak. It is one of my favorites food. For mine, I will make it a little bit tasty. This will be really deliciou

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The Ingredients need to make Peppermelt steak:

1. Prepare 4 of steaks, about 250g each, use your favourite cut
2. Prepare 2 tsp of ground black pepper
3. It’s 1 1/2 tsp of salt
4. You need 50 grams of butter
5. Prepare 30 ml of vegetable oil
6. It’s 4 slice of cheddar cheese
7. Prepare of ●● Sauce ●●
8. Prepare 2 tsp of black pepper corns, crushed
9. Prepare 2 tsp of green pepper corns, crushed
10. You need 50 grams of butter
11. It’s 2 tbsp of all-purpose flour
12. It’s 50 ml of brandy
13. You need 100 ml of beef stock
14. You need 250 ml of cream

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Step to make Peppermelt steak:

1. Season raw steaks with salt and ground black pepper.
2. Melt butter with oil in a med to high preheated pan, add steak and cook to you liking. Remove, wrap in tin foil and set aside.
3. Turn heat to medium. Add the butter and green and black pepper corns and brandy, fry for about 2 minute
4. Add flour to the pan to make a light dough with the pan juices, let cook for 30 second
5. Begin adding the stock bit by bit, whisking constantly so it doesnt get lumpy. Do the same with the cream.
6. Let it cook until it thickens to your liking on a low / medium heat, check for salt and add some if needed.
7. Place the steaks on plate Top each one with a slice of cheese followed by pepper sauce.
8. Serve with your favourite side dish, here is a few suggestion

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This didnt disappoint in the peppermint flavor. It tasted like a gooey crushed candy cane. A five-star recipe for sirloin steak cooked in butter, garlic and wine, and then set on fire! Pepper steak is an easy stir-fry dish consisting of tender steak and bell pepper Many recipes also include onions and tomatoes, and you can prepare the dish with or without an accompanying sauce.

So that’s going to wrap it up with this exceptional food Peppermelt steak. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!