Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Chinese Birthday Noodle one of my favorites food. This time, I am going to make it a little bit tasty. This will be really deliciou

Birthday noodles or 寿面 (shòumiàn) are not just ordinary noodle They literally mean long-life noodles and. This noodle dish is also dubbed longevity noodles because it symbolizes long life.

Misua is a skinny salty Chinese noodle from Fujian province, where my ancestors are from. Its the longevity noodle so we always eat it on birthdays and New Year The National Day is the birthday of the New China, and we eat birthday noodles to show our best The Chinese have been eating and developing various kinds of noodles for thousands of year

The Ingredients need to make Chinese Birthday Noodles:

1. It’s 250 gr of homemade Chinese egg noodles
2. It’s 1.5 Tbsp of oyster sauce
3. You need 2 Tbsp of sweet soy sauce
4. You need 3 Tbsp of vegetable oil
5. You need 5 cloves of garlic, roughly chopped
6. It’s 8 of beef meatballs, halved
7. It’s 200 gr of shrimp, peeled, deveined
8. You need 150 gr of chicken, diced
9. You need 2 of eggs, beaten
10. You need 2 of carrots, julienned
11. It’s 150 gr of green mustard, cut into pieces
12. Prepare 50 ml of water
13. It’s 1 tsp of salt or to taste
14. You need 1/2 tsp of white pepper powder or to taste
15. Prepare 10 of quail eggs, boiled, peeled, fried until browned
16. You need of fried shallots to taste for sprinkling

In the olden days, Chinese families celebrate birthday without birthday cakes nor candle Noodles symbolize longevity, the person who makes the noodle soup wishes the birthday person to. Misua is a skinny salty Chinese noodle from Fujian province, where my ancestors are from. Its the longevity noodle so we always eat it on birthdays and New Years, both American and Chinese.

Step to make Chinese Birthday Noodles:

1. Soak egg noodles with boiling Let stand for a while until soft. Drain well.
2. Coat the noodles with oyster sauce and sweet soy sauce. Set aside. Heat the vegetable oil. Saute garlic until fragrant.
3. Add beef meatballs, chicken and shrimp. Cook until it changes color. Set it aside on the edge of the pan.
4. Add egg Stir to make scramble egg
5. Add carrots and mustard green Cook until wilted.
6. Add noodles, salt and pepper. Add Stir well. Cook until done. Adjust to taste.
7. Remove from the heat. Place it on a serving plate. Garnish quail eggs and sprinkle with fried onion Serve warm. Yum 😋

Chinese birthdays must be celebrated before or on the actual birth date. An unbroken longevity noodle should fill an entire bowl and be eaten in one continuous strand. This noodle dish is also dubbed longevity noodles because it symbolizes long life. Serve this during birthdays and special celebrations—you can easily customize and add (or lessen). Fried Chinese Birthday Noodles (Tsa Misua) - Obsessive.

So that’s going to wrap it up with this exceptional food Chinese Birthday Noodle Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!