Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Homemade Baked Mac and Cheese. It is one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Homemade Baked Mac and Cheese:

1. Prepare 8 ounces of uncooked elbow macaroni
2. Prepare 2 cups of shredded sharp Cheddar cheese
3. Prepare 1/2 cup of grated Parmesan cheese
4. Prepare 3 cups of milk
5. It’s 1/4 cup of butter
6. Prepare 2 1/2 tablespoons of all-purpose flour
7. It’s 2 tbsp of butter
8. Prepare 1/2 cup of bread crumbs
9. It’s 1 pinch of paprika

Step to make Homemade Baked Mac and Cheese:

1. Bring the water back to a boil and cook the noodles for 7 to 8 minute Keep the lid off the pot and heat the noodles over high heat. The water should start to bubble vigorously. Stir the noodles occasionally and cook the elbow macaroni until its al dente. Drain water and set aside.
2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.
3. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to c Sprinkle with a little paprika.
4. Bake at 350 degrees F (175 degrees C) for 30 minute Serve.

So that’s going to wrap it up with this special food Homemade Baked Mac and Cheese. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!