Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Prawn with Tarui Or jhinge chingri. It is one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Prawn with Tarui Or jhinge chingri:

1. It’s 4 of tarui
2. Prepare 1 of onion
3. It’s 1 small bowl of prawn
4. Prepare As required of Salt
5. It’s As required of Turmeric powder
6. It’s 2 of Sukha lal mirch
7. Prepare 2 tbsp of Mustard oil
8. You need 1 tbsp of Mustard paste

Step to make Prawn with Tarui Or jhinge chingri:

1. Heat a pan on high flame with mustard oil.
2. Fry the prawn
3. Add one half tsp pachforon.
4. Add onion
5. Add tarui, salt, turmeric powder and a little bit of sugar and fried prawn.
6. When the water of the vegetables became dry.
7. Add mustard paste.
8. Serve it hot with roti or rice.

So that’s going to wrap it up with this special food Prawn with Tarui Or jhinge chingri. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!