How to Make Yummy Malabar Prawn Roast

Recipes Malabar

Malabar Prawn Roast

Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Malabar Prawn Roa It is one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Malabar Prawn Roast:
  1. It’s 2 tbsp of kashmiri chilli paste
  2. You need 1/2 tsp of turmeric powder
  3. Prepare As required of Coconut oil
  4. You need 1/2 tsp of Fennel seed powder
  5. Prepare 2 of twigs Curry leaves
Step to make Malabar Prawn Roast:
  1. Wash the prawns thoroughly.
  2. Place a kadai on the stove.(preferably iron kadai)
  3. Into the kadai,add the kashmiri chilli paste, turmeric powder,fennelseeds powder and curry leave
  4. Add prawns and 50ml of water to the kadai.
  5. Cover it with the lid and cook for 10 minutes
  6. When the water completely dries, add 3 tbsp coconut oil intermittently, and roast it for 5-10 minutes in low flame, till the prawns turn light brown in colour.
  7. Finally add curry leaves and the Prawn roast is ready to serve.

So that’s going to wrap it up with this exceptional food Malabar Prawn Roa Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!