Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Clear Soup with Tofu and Enoki Mushroom one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Clear Soup with Tofu and Enoki Mushrooms:

1. Prepare 1 block of Tofu
2. You need 1 of pack Enoki mushrooms
3. You need 4 cup of Dashi stock
4. Prepare 3 tbsp of ※ Sake
5. Prepare 1 tbsp of ※ Mirin
6. It’s 1/2 of to 1 teaspoon ※ Salt
7. It’s 2 tbsp of ※ Usukuchi soy sauce
8. It’s 1 of to garnish Green onion

Step to make Clear Soup with Tofu and Enoki Mushrooms:

1. Cut the enoki mushrooms into 3 even lengths, and shred apart. Cut the tofu into 2 cm cube
2. Bring the dashi stock to a boil and add the ※ ingredient Add the enoki mushrooms and tofu and bring to a gentle simmer again.
3. Serve in bowls scattered with some chopped green onion.

So that’s going to wrap it up with this special food Clear Soup with Tofu and Enoki Mushroom Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!