Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Chiken Mushroom Carbonara. one of my favorites food. For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Chiken Mushroom Carbonara:

1. You need 3 clove of garlic
2. It’s 1/2 can of button mushrooms
3. You need 200 grams of chicken breast
4. You need 1 cup of unsweetened milk
5. It’s 1/2 cup of all purpose cream
6. It’s 1 tbsp of nutmeg powder
7. Prepare 1 stick of butter
8. You need 1 of salt and pepper to taste
9. You need 200 grams of pasta
10. It’s 1 of parmesan cheese

Step to make Chiken Mushroom Carbonara:

1. Cook pasta per package direction
2. Chop garlic and heat pan.
3. Put half of the butter and saute the garlic for a couple of minute
4. Chop chicken to your desired size and add to the pan. Cook at medium heat for another 3 minute Stir occasionally. Add mushrooms and cook for another couple of minutes just before the mushrooms brown.
5. Add the milk and remaining butter. Bring to a boil.
6. Turn the heat down and add the cream and nutmeg.
7. Stir and add parmesan cheese, a teaspoon of salt and pepper. Adjust as desired. Stir until sauce thicken
8. Mix pasta with sauce.
9. Top with parmesan cheese.

So that’s going to wrap it up with this special food Chiken Mushroom Carbonara. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!