Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Chinese samosa. It is one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

Learn how to make Chinese Samosas at home with Chef Varun Inamdar on Rajshri Food. Samosa is one of the most loved Indian snack recipe A chinese filling for samosaa step by step recipe of chinese samosas please do check the recipe of samosa sheets and how to fold samosa

A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentil A wide variety of chinese samosa options are available to you, such as local service location, key selling points, and applicable industrie Noodles samosa or Chinese samosa made with noodles and some vegetables stuffing are very pleasing and appetizing.

The Ingredients need to make Chinese samosa:

1. Prepare 1 of carrot
2. Prepare 2 of capsicum
3. Prepare 1 Bowl of cabbage
4. Prepare 1 tsp of Soya sauce
5. Prepare 2 tsp of Tomato sauce
6. Prepare 1/2 tsp of Chilli sauce
7. It’s 250 gram of maida(all-purpose flour)
8. It’s to taste of Salt
9. Prepare 1/2 bowl of fried noodles
10. It’s As needed of Oil
11. You need 1 of onion
12. You need 6 of green chillies
13. Prepare 6 of garlic cloves
14. Prepare handful of corn
15. Prepare 1 tsp of Maggi masala

Call it a chinese chicken samosa or noodles samosa, or turn it into veg chinese samosa, the recipe is absolutely simple Chinese Samosa With Chicken And Noodles Noodles samosa or Chinese samosa made with noodles and some vegetables stuffing are very pleasing and appetizing. Nowadays noodles samosas are mostly liked as an Indo-Chinese street food. Chinese Samosa is a very popular recipe.

Step to make Chinese samosa:

1. Cabbage, carrot, onion, capsicum, garlic, green chillies cut into fine small pieces
2. Take maida (all-purpose flour) add 2 teaspoon oil, salt and make a soft dough and rest it for 10 minutes
3. On hit pan take 3 teaspoon oil, add all vegetables, garlic, green chillies and cook it for 5 minwithout c then add chilli sauce, Tomato sauce, Soya sauce salt,fried noodles maggi masala stir it for 5 min
4. Then take small dough and roll it like medium round then cut into two piece. take one piece and mould it like samosa and fill vegetables and paste it end…deep fry in oil

Learn How To Make Chinese Samosa by following this easy recipe. Последние твиты от Div (Chinese Samosa) (@divya_moorjani). How to make Samosa with a chinese twi-Samosa with a chinese twi Home » FoodFood » Sanjeev Kapoor Kitchen » Mini Chinese Samosa. Chinese Samosa is filled with mouth-watering vegetable noodle The Chinese Samosa has a spicy flavour and tastes best with more schezwan chutney.

So that’s going to wrap it up with this special food Chinese samosa. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!