Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Chinese Potli. one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

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The Ingredients need to make Chinese Potli:

1. It’s For of potli
2. It’s 1 cup of all-purpose flour
3. You need 1 tbsp of oil
4. Prepare 1/2 tbsp of salt
5. You need As per taste of water
6. Prepare As required of oil for frying
7. Prepare For of stuffing
8. You need 1 packet of noodles
9. You need 1 of onion finely chopped
10. Prepare 1 of capsicum
11. You need 1 bowl of cabbage
12. It’s 1 tbsp of soya sauce
13. It’s 1 tbsp of tomato ketchup
14. It’s 1 tbsp of chilli sauce
15. It’s 1/2 tbsp of Salt
16. It’s 1/2 tbsp of black pepper powder
17. It’s 1 tbsp of oil

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Step to make Chinese Potli:

1. For potli- Take a bowl add all-purpose flour,salt,oil and water and make a soft dough.
2. Keep it aside for 5-10 min
3. For stuffing- Take a pan add water and salt and boil noodles and keep it aside for cool.
5. Again take a pan add oil
6. Add chopped onion, capsicum, cabbage and mix it properly and cook it on low flame.
8. Then add all the sauces and ketchup and salt, black pepper powder and saute it well.
10. Then add noodles and saute it. Put the flame off and keep the stuffing for coolnes
11. Take a dough make pedas of small size roll a puri size roti and put stuffing in the centre of the puri.
13. Make the plates properly and hold the neck of the potli and press it.
15. Take a pan heat oil and fry all the potlis and from all the sides neatly.
17. Serve it with sauce or any type of chutney….It is very tasty to eat must try and spread love through your food.

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So that’s going to wrap it up with this exceptional food Chinese Potli. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!