Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Onigiri Rice Ball one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Onigiri Rice Balls:

1. It’s 2 cups of Japanese rice
2. Prepare of Salt
3. You need of Nori seaweed
4. Prepare of Rice condiments(I chose seaweed and some sesame seasonings, but whatever you like is okay)
5. Prepare of nori and rice condiments are optional. Just rice and salt will do

Step to make Onigiri Rice Balls:

1. 1. Cook rice, not too soggy. Rice and water 11 ratio for Japanese rice.
2. 2. Shape rice using both hand Make a triangle shape if possible, but round is good too.
3. 3. To avoid rice from sticking to your hands, wet your hands lightly each time you shape onigiri.
4. 4. Top them with rice condiment

So that’s going to wrap it up with this special food Onigiri Rice Ball Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!