
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Chicken Teriyaki Sandwich. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients need to make Chicken Teriyaki Sandwich:
- Prepare 2 slice of Sliced bread
- You need 1/2 of a thigh Chicken thigh meat
- You need 1 of Egg
- Prepare 1 of leaf Loose leaf lettuce
- You need 1 tsp of ● Sake
- You need 1 tsp of ● Mirin
- Prepare 1 tsp of ● Soy sauce
- Prepare 1 tsp of ● Sugar
- It’s 1 tsp of Mayonnaise
- Prepare 1 of Olive oil
Step to make Chicken Teriyaki Sandwich:
- In order to make the chicken cook through evenly and quickly, butterfly the thick parts so its an even thickness all Pierce the skin side several times with a fork.
- Heat some olive oil in a frying pan and put the chicken in skin side down. Pan fry over medium heat until browned.
- Wash the lettuce leaf in cold When its crispy, rip it up with your hand Combine all the ● ingredient
- When the skin side of the chicken is browned, turn it Break the egg into an empty part of the frying pan and turn the heat down to low.
- Toast the bread lightly, and spread on one side with mayonnaise.
- When the egg is cooked, turn it over and then immediately take it out.
- Add the combined seasonings from Step 3 to the frying pan. Put a lid on and cook the chicken through. When the chicken is cooked, take the lid off and reduce the sauce.
- Put the lettuce, egg, and chicken on one piece of toast and top with the other piece.
- Press down from above, cut into half and its done.
So that’s going to wrap it up with this special food Chicken Teriyaki Sandwich. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!