Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Shio-koji Miso Soup with Pork and Sweet Potatoe one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Shio-koji Miso Soup with Pork and Sweet Potatoes:

1. You need 200 grams of Sweet potatoes
2. You need 1/2 of Carrot
3. You need 200 grams of Pork sliced and chopped
4. You need 1 of Japanese leek
5. It’s 1/2 of packet ○ Bonito based dashi stock
6. You need 1 tbsp of ○ Shio-koji
7. Prepare 1 of Miso
8. You need 1 of Sesame oil
9. It’s 1 of Yuzu pepper paste (optional)

Step to make Shio-koji Miso Soup with Pork and Sweet Potatoes:

1. Cut the washed sweet potatoes, carrot into bite-sized pieces, and do the same with sliced and chopped pork. Julienne the leek.
2. Put 3 servings of water in a pot, add all the ingredients and ○ seasonings, and bring to a boil. When it comes to a boil, dissolve the miso.
3. Add a little sesame oil to finish. Add yuzu pepper paste if you prefer.

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