
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Corned Beef Hash. one of my favorites food. For mine, I will make it a little bit tasty. This will be really deliciou
The Ingredients need to make Corned Beef Hash:
- It’s of Left over corned beef, potatoes, carrots, onions
- Prepare of Butter
- You need to taste of SP
- You need 2 Tbs of real maple syrup
Step to make Corned Beef Hash:
- Chop leftover meat and veggies in a food processor
- Stir in SP and maple syrup
- The mix will freeze, so if you make more than youll use just portion it out and pop on the freezer for later
- Heat butter in large skillet
- Add chopped mixture
- I like my hash to have a crust, so dont stir it too often.
- Traditionally served with over-easy eggs and biscuits
- To make Red Flannel Hash, omit maple syrup and add chopped beets
So that’s going to wrap it up with this exceptional food Corned Beef Hash. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!