
Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Corned Beef and Cabbage (Leprechaun Stew). one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou
The Ingredients need to make Corned Beef and Cabbage (Leprechaun Stew):
- It’s 3-4 lb of corned beef brisket
- You need 3 cups of water
- You need 1 of beef bouillon cube
- Prepare 2 stalks of celery chopped
- Prepare 6-8 of small white or red potatoes
- You need 1 of onion chopped
- Prepare 3-4 of carrots or about 10-20 baby carrots cut to bite size pieces
- It’s 2 tbsp of dijon mustard
- It’s of Seasoning packet that came with brisket
- Prepare 2 heads of cabbage
Step to make Corned Beef and Cabbage (Leprechaun Stew):
- Prep the veggies and place in crockpot
- Pour in water and add seasoning packet and dijon mustard.
- Rinse brisket and place on top of veggies fat side up
- Set crockpot on low and let cook for 7 hours
- Cut the cabbage and add to the crockpot and let cook on low for 2 more hour
So that’s going to wrap it up with this special food Corned Beef and Cabbage (Leprechaun Stew). Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!