Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Slow Cooker Chicken Stew. one of my favorites recipe This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Slow Cooker Chicken Stew:

1. Prepare 1 lb of boneless, skinless chicken breasts or thighs
2. Prepare 1/4 tsp of poultry seasoning
3. Prepare 1 of Salt and pepper
4. Prepare 2 tbsp of flour
5. Prepare 2 tbsp of oil
6. Prepare 4 medium of Yukon gold potatoes
7. It’s 2 of stalks celery
8. Prepare 4 medium of carrots
9. It’s 1 medium of yellow onion
10. You need 1/4 cup of fresh parsley
11. You need 1 can of cream of chicken soup
12. You need 1 of soup can water
13. It’s 1/2 tsp of dried thyme

Step to make Slow Cooker Chicken Stew:

1. Cut the chicken into bite-sized pieces (roughly 3/4”). Sprinkle with poultry seasoning, flour, salt, and pepper to taste. Heat the oil in a pan over medium to medium-high heat. Add the chicken, working in batches if necessary to avoid crowding the pan, and cook until lightly browned on all side Place the chicken in a slow cooker.
2. Cut the potatoes and celery into roughly 3/4” inch pieces and add to the cooker. Peel the carrots and cut them into similarly sized piece Do the same with the onion. Roughly chop the parsley and add it into the slow cooker with all the vegetables and the chicken.
3. In a small bowl, combine the cream of chicken soup with water, salt, pepper, and thyme. Pour over chicken and vegetables in the cooker.
4. Cover and cook on high for 4-5 hour Serve with a side of biscuit

So that’s going to wrap it up with this special food Slow Cooker Chicken Stew. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!