
Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Savory Kamut Sourdough Pancake. one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou
The Ingredients needed to make Savory Kamut Sourdough Pancake:
- It’s 1 cup of old sourdough starter
- It’s 1/3 cup of fresh milled kamut flour
- You need 1/4 cup of filtered water
- Prepare 1/4 tsp of salt
- You need 1 pinch of tumeric power, optional
- It’s 1 pinch of cumin powder
- Prepare 1 Tsp of chopped cilantro
- Prepare 2 tsp of olive oil for non stick pan
Step to make Savory Kamut Sourdough Pancake:
- Mix discarded sourdough starter with 1/3 cup of kamut flour, add a bit of water to reach pancake consistance.
- Set it in a warm place to allow it to ferment for about 4 hour
- Warm up a nonstick pan or crepe maker. Add two tsp olive oil and pour the bubbling batter onto the pan spread them evenly and cook on both sides until done. 1~2 minutes each side depends on the heat of your pan. Slice and serve hot. In the same pan, sear apple rinds to balance savory pancake. Great for breakfast or light dinner.
So that’s going to wrap it up with this special food Savory Kamut Sourdough Pancake. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!