Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Salmon Donburi (Salmon rice bowl). It is one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Salmon Donburi (Salmon rice bowl):

1. You need 200 g of Salmon (fresh-looking farm-raised salmon)
2. You need 1 Tbsp of Salt
3. It’s 2 Tbsp of Vinegar
4. It’s of —————–
5. It’s 1 Tbsp of Wasabi Powder
6. It’s 1/4 tsp of Water
7. You need 2 Tbsp of Soy Sauce
8. You need of —————–
9. It’s 3 Cups of Steamed Japanese Rice
10. It’s 1 tsp of Roasted Sesame Seeds
11. Prepare 1/2 Sheet of Nori (seaweed sheet, cut into small pieces)
12. You need 1 tsp of Scallions (chopped)

Step to make Salmon Donburi (Salmon rice bowl):

1. Cover the salmon with salt all over it.
2. Let it rest in the fridge for about 3~5 hour
3. After 3 hours, it looks like thi
4. As you see, some water has to be drained out.
5. Wash off the salt under running water and wipe with a paper towel.
6. Put it back into the container and sprinkle vinegar on the salmon.
7. With the vinegar…
8. Rest it in the fridge for about 30-45 minute
9. After 45 minutes, it looks like thi
10. Wash it out under running water and wipe with a paper towel, and remove the skin.
11. Cover it well with plastic wrap and a Ziploc bag double covering, and put it in the freezer for a few hour (If you dont eat the same day, you can freeze it for several day)
12. Cook the Japanese rice.
13. Mix the wasabi powder and a little
14. Mix it well.
15. Leave it upside down until you use it.
16. Slice the salmon.
17. Add soy sauce into the wasabi.
18. Pour it on the salmon and keep it in the fridge.
19. Lightly roast the seaweed sheet.
20. Place the steamed rice in a bowl.
21. Sprinkle sesame seeds on it.
22. Sprinkle the seaweed.
23. Top with the marinated salmon.
24. Garnish with some chopped scallions and a little wasabi. Serve immediately.
25. I made this dish for another day. This time I added a little bit mayonnaise too. And also homemade Gari. (picked ginger)

So that’s going to wrap it up with this exceptional food Salmon Donburi (Salmon rice bowl). Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!