
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Christmas Tree CupCake. one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou
The Ingredients needed to make Christmas Tree CupCake:
- You need 1 cup of - Milk
- Prepare 1 tbsp of - Vinegar
- You need 1 cup of - Refined Flour
- You need 1 tsp of - Baking Soda
- It’s 1/4 tsp of - Salt
- You need 1 cup of - Sugar
- It’s 1/2 cup of - Oil
- You need 1 tsp of - Vanilla Essence
- You need of For icing
- Prepare 1/2 cup of - Butter
- It’s 1 cup of - Icing Sugar
- It’s 1 tbsp of - Vanilla Essence
- It’s 1 tbsp of - milk
- It’s 2-3 drop of - Green Colour
Step to make Christmas Tree CupCake:
- In a bowl take milk and add vinegar in it, and keep aside for 5
- Now sieve flour, baking soda, salt, and sugar. Mix it.
- Now add oil and vanilla essence and milk mixture. Mix it well.
- Now pour the mixture in mould.
- Now keep it in preheated oven, for 10-15
- Now beat the butter, for 5-6min, or till flappy.
- Now sieve icing sugar, 2 time so that butter cream will become smooth.
- Now add sugar little by little, so that no lumps formed.
- If cream is stiff so add 1tbsp milk. Mix it.add vanilla essence.
- Now Mix it well. Butter cream is ready.
- Now apply butter cream, on cupcake.
- Now put green colour in remaining butter cream.
- Put one ice cream cone on cupcake.
- Make leaves with small open star shape.
- Sprinkle icing sugar, on it.
So that’s going to wrap it up with this exceptional food Christmas Tree CupCake. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!