Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Beetroot dessert !!!!. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Best Beetroot Dessert Recipes on Yummly Roasted Beets With Goat Cheese, Balsamic Roasted Beets, Simple Roasted Beet Beetroot paratha recipe - whole wheat parathas stuffed with a spiced beetroot filling.

It is colorful, delicious, and natural in flavor. As beetroot is packed with nutrients, eating this Beetroot halwa is a mouthwatering sweet dish served in India on happy occasions and festival Children like this dessert because of its vibrant color.

The Ingredients needed to make Beetroot dessert !!!!:

1. You need 1.5 kg of Beetroot’s
2. It’s as per taste of Sugar
3. It’s 1 cup of honey flavored cream
4. Prepare 1/2 cup of Ghee
5. You need 1 cup of Milk
6. It’s 1 teaspoon of Cardamom powder
7. It’s Half of Crushed few cashews for garnishing

Then after having that as dessert at my SILs place and another friends place, when I asked for recipe,they said its same as we do carrot halwa. From then I wanted to try it out and now I got the perfect chance. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Preparing this delicious dessert at home in traditional way is very simple and requires just three ingredients - beetroot, milk and sugar.

Step to make Beetroot dessert !!!!:

1. Firstly wash grate all beetroots
2. Now take a wok keep on medium flame add beetroots grated stirr for about five minutes
3. Then add milk to it stirr for few minutes now cover the lid let it cook for about 10 minutes keep stirring in between
4. Once it’s milk is absorbed it’s soft then add ghee to it fry until the good aroma of sweet is around
5. Now add the cardamom powder sugar stirr well till sugar is dissolved
6. Now add the cream mix well for about three minutes then off the flame
7. Once it has come to room temperature then dish it out garnish it with cashews
8. Then set it in refrigerator for about hour then serve it cool you can also add a scoop of vanilla ice cream it tastes awesome enjoy it with your loved ones follow me so you can receive updates of new posts review my previous po.have a great day !!!!

Beetroot halwa is a gluten free super easy, tasty, rich Indian dessert for Diwali. Sweet pudding with beets, sugar khoya (Milk solids)!.grated beet or beetroot as main ingredient the patties or tikki from beet has a dark red or pinkish colour and texture which is inherited from the beetroot. it mango kulfi recipe easy no cook mango kulfi recipe with milkmaid with step by step photo and video recipe. an ideal indian dessert recipe. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroot It is easy to prepare and tastes great.

So that’s going to wrap it up with this special food Beetroot dessert !!!!. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!