Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Korean Style Pulled Pork Sandwich. It is one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

Whisk together the soy sauce, gochujang, hoisin, ketchup, vinegar, honey, sesame oil, five-spice powder. Put the pork in a large bowl, pour over the Korean BBQ sauce and mix well. To prepare the sandwiches: Put some shredded pork on a roll, top with some kimchi slaw and finish with some quick pickle

Mix the seasoning and massage the pork with your hands to ensure even marination. In a salad bowl, mix the cabbages with the mayo, vinegar, honey, salt and pepper. These Slow Cooker Korean Pulled Pork Sandwiches are guaranteed to be a hit!

The Ingredients need to make Korean Style Pulled Pork Sandwich:

1. You need of Burger Buns
2. Prepare 4 Pcs of Burger Buns, Cut in half
3. It’s of BBQ Sauce
4. You need 1 Tbsp of Gochujang (Korean Chili Paste)
5. It’s 1 Tbsp of Gochugaru (Korean Chili Powder)
6. You need 1 Tbsp of Korean Corn Syrup (Mulyeot) or Regular Corn Syrup
7. You need 1/2 Tbsp of Brown sugar
8. You need 1 Tbsp of Soy sauce
9. It’s 1/4 Tsp of Onion Powder
10. It’s 1/4 Tsp of Garlic Powder
11. You need 1 Tbsp of Apple Cider Vinegar
12. You need 1/2 Tbsp of Worcestershire Sauce
13. Prepare 1/8 Tsp of Black Pepper
14. It’s 1/4 Tsp of Salt
15. You need 2 Tbsp of Tomato Ketchup
16. You need 120 ml of Water
17. Prepare 1 Tbsp of Tomato Paste
18. It’s 1 Tsp of Vegetable oil
19. It’s of For Pork Marinade
20. It’s 600 g of Pork
21. Prepare 1 Tbsp of Gochujang (Korean Chili Paste)
22. Prepare 1 Tsp of Honey
23. Prepare 1/2 Tbsp of Smoked Paprika
24. Prepare 1/2 Tsp of Onion Powder
25. You need 2 Tbsp of Ketchup
26. It’s 1/2 Tbsp of Soy Sauce
27. It’s 1/2 Tbsp of Worcestershire Sauce
28. Prepare 1/4 Tsp of Black Pepper
29. Prepare 1/4 Tsp of Salt
30. Prepare of Cabbage Slaw
31. It’s 1/2 Pc of Cabbage, Finely chopped or shred
32. Prepare 3 Tbsp of Thousand island Mayo
33. Prepare 1 Tsp of Apple Cider Vinegar
34. Prepare 1 Tsp of Honey
35. You need 1/8 Tsp of Salt
36. You need 1/8 of Black Pepper

Our Korean Pulled Pork Sandwiches dish out sweet and savory in each and every bite. Asian chili sauce gives the heat, soy sauce provides the ultimate umami and brown sugar and Asian pears induce the sweetnes To kick it up into the Frankenfood territory, we paired an Apple Caramel Pie topping to really play off the spicy Korean kick. You will need a Korean condiment, Gouchujang to make the sauce for this pulled pork.

Step to make Korean Style Pulled Pork Sandwich:

1. In a large size ziplock bag, put the pork and all the sauce and seasoning in it. Mix the seasoning and massage the pork with your hands to ensure even marination. Store it in refrigerator for at least 2 hours or overnight.
2. In a salad bowl, mix the cabbages with the mayo, vinegar, honey, salt and pepper. Cover with cling wrap and store in the refrigerator for later use.
3. In a medium size bowl, mix all the BBQ sauce ingredients (Except the tomato paste and oil) together. In a medium size sauce pan over medium heat, heat up the oil and the tomato paste until the aroma released. Add the mixed sauce into the pan and cook it until simmering. Switch off the heat and set it aside to cool down.
4. Take out the marinated pork from the refrigerator and preheat your oven at 230°C (446°F).
5. Sit the pork on a baking rack and underneath is a baking tray covered with aluminium foil.
6. Put the pork in the preheated oven and bake for 45 mins to 1 hour. (depends on the shape and thickness of your pork)
7. After the pork is cooked, set it aside to rest for 15 min (You may cover it with aluminium foil to rest for longer time for better results to retain more juice)
8. In a mixing bowl, tear the pork with two forks against each other or you may wear gloves to pull with your hand If the chunks are too big you may also use scissor to help.
9. Mix the BBQ Sauce with the pulled pork.
10. Toast the buns in a skillet.
11. Assemble your burger with the buns, pulled pork and cabbage slaw and enjoy.

If you dont have an Asian market nearby, its pretty easy to find in most larger grocery stores or online. A spicy-sweet sauce to keep in mind for this pulled pork especially is Ssam Jang, or Korean rice wrap sauce. Ssam Jang is garlickly, but not too thick, and you should feel free to pour it on any. If youre looking for Korean Style Pulled Pork Sandwich recipe, look no further! We provide you only the best Korean Style Pulled Pork Sandwich recipe here.

So that’s going to wrap it up with this exceptional food Korean Style Pulled Pork Sandwich. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!