Recipe: Delicious Brown loaf/ baps

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Brown loaf/ baps

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Brown loaf/ bap one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

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The Ingredients needed to make Brown loaf/ baps:
  1. You need 1 lb of strong brown flour
  2. Prepare 1 tsp of salt
  3. You need 2 oz of lard
  4. You need 2 tsp of granulated sugar
  5. It’s 1 oz of fresh yeast
  6. Prepare 10 oz of warm water and milk combined

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Step to make Brown loaf/ baps:
  1. Sift the flour and salt into a large mixing bowl and rub into the fat until it resembles breadcrumbs, add half the sugar
  2. Cream the yeast with the rest of sugar and add to the warm liquid, leave until frothy ( about 5 minutes) pour the liquid into the flour and work to a soft dough.
  3. Turn out onto a floured surface and kneed until smooth and elastic (10 minutes)
  4. Place in a lightly oiled bowl cover with a clean tea bowl (I use a shower cap) and leave to rise in a warm place for an hour
  5. Knead the dough again and shape into a loaf ( or divide into 6 pieces if making baps) and place onto a baking sheet, cover with a warm place and leave to prove for 20 minute
  6. Set the oven to, 220 sprinkle loaf or bags with a little flour and bake for 15/20 minute

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So that’s going to wrap it up with this exceptional food Brown loaf/ bap Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!