Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chicken Karaage Sushi It is one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Chicken Karaage Sushi Roll:

1. It’s 2 of bowls Hot cooked rice
2. You need 3 slice of Toasted nori seaweed
3. It’s of Flavoring ingredients
4. Prepare 2 tbsp of Vinegar
5. Prepare 1 tbsp of Sugar
6. It’s 1/2 tsp of Salt
7. It’s of Additions
8. Prepare 6 of pieces Fried chicken
9. Prepare 3 of leaves Lettuce

Step to make Chicken Karaage Sushi Roll:

1. Microwave the seasoning ingredients for about 20 seconds to dissolve (adjust the time according to your microwave). (See Tip 1 in Hint)
2. Add the flavoring ingredients to the piping hot rice with a rice paddle, and mix while cooling.
3. Put down a sushi rolling mat, then put on plastic wrap, nori seaweed and 1/3 of the sushi rice in that order. Tip 2 Dont put on too much sushi rice at this point!
4. Lay the lettuce and the fried chicken on top in the center. Tip 3 Cut the fried chicken into similar-sized piece
5. Roll up tightly.
6. Cut the rolls, and you are done. Wet the knife after each cut (see Tip 4 in Hints).
7. Cut into bite-sized pieces, and pack in your bento!
8. Add spicy mayonnaise for a grownup flavor!

So that’s going to wrap it up with this exceptional food Chicken Karaage Sushi Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!