Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Steamed Rice with Fried Egg, Sausage Kimchi. It is one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Steamed Rice with Fried Egg, Sausage Kimchi:

1. You need of steamed rice (If you have leftovers, you might like to microwave a single serving with a damp paper towel covering it.)
2. Prepare of fried egg
3. It’s of fried sausage (or hot dog or bacon)
4. It’s of soy sauce for drizzling
5. It’s of toasted sesame oil for drizzling
6. It’s of chopped green onions for garnish
7. You need of kimchi

Step to make Steamed Rice with Fried Egg, Sausage Kimchi:

1. Put one serving of rice in a medium bowl (if leftovers, heat it up in a microwave with a damp paper towel on top, which will moisten and fluff the rice again).
2. Top with egg and whatever your choice of meat product. (To make a sunny side up egg, I start with a lightly oiled preheated medium-low pan. Starting at a lower heat will give your whites more time to cook through before they start burning.) You can throw your sliced sausage on the other side of the pan and let that fry while the eggs going.
3. Drizzle with 1 to 2 teaspoons of soy sauce and toasted sesame oil, sprinkle with chopped green onions, get you some kimchi, and there you have it!
4. My kimchi recipe if youd like to try your hand at homemade https//cookpad.com/us/recipes/1567994-kimchi-easier-than-you-think
5. Enjoy! )

So that’s going to wrap it up with this exceptional food Steamed Rice with Fried Egg, Sausage Kimchi. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!