Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steamed Rice ball one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Steamed Rice balls:

1. It’s 1 cup of Rice flour
2. Prepare 3 tbsp of coconut powder
3. It’s 4 tbsp of oil
4. You need to taste of Salt
5. It’s 1/2 tsp of Hing
6. It’s 1/2 tsp of Mustard seed
7. It’s 1/2 tsp of Cumin seed
8. You need 2 of Green chillies
9. You need 2 of dry red chillies
10. It’s 2-3 tsp of Coriander leaves
11. Prepare 1 tsp of Urad dal
12. Prepare 1 tsp of Chana dal
13. Prepare 4-5 of Curry leaves
14. You need of Water as required

Step to make Steamed Rice balls:

1. Frist put 1 and half cup of water in a wok and boil it.
2. Starting boiling then add half tsp of salt and 1 tbsp coconut powder r
3. Reduced the flame low and mix rice flour gently.
4. Switch of the flame and cover it and cool for 10 to 15 min
5. After 15 min using ur hand Knead the doodh smooth use lil oil on ur plam
6. Make small ball
7. In a big pot put four glass of water and keep inside stand
8. Balls plate r keep on stand and steam the rice balls for 20 min after 20 remove and cool down
9. Take another wok heat 4 to 5 tbsp oil add hing, mustard seeds,cumin seeds,urd dal,chana dal,green chilli slits,dry red chilli,coconut powder,c Curry leaves
10. Raoste them and add rice balls fry for 5 mins and last add coriander leaves
11. Serve with coconut chutney or peanut chutney

So that’s going to wrap it up with this exceptional food Steamed Rice ball Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!