Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Deep fried pork chop It is one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

Deep Fried Breaded Pork Chop is a quick dish to prepare for lunch. It works well with mashed potato, steamed veggies, and even rice. One of the benefits of deep-frying breaded pork chop is the ability to cook the outer part equally.

Fried chicken and pork chops are some of the most popular foods today. You can find these staple dishes from fast food chains to large restaurant Do you know how much time it takes or how long it takes to deep fry pork chops?

The Ingredients need to make Deep fried pork chops:

1. Prepare 6 of pork chops
2. You need to taste of creole seasoning
3. Prepare to taste of pepper
4. You need to taste of garlic powder
5. It’s 1 of large egg
6. It’s 2 tbsp of milk
7. It’s 2 cups of flour
8. You need 1/2 gallon of cooking oil
9. It’s of You can use what ever pan you have available for deep frying I used a deep fryer

Pork chops can be cooked any number of ways, but there is something about frying them that just seems right. Maybe it brings me back to all those years I spent making Wienerschnitzel at summer camp. It was supposed to be made with veal, but we were on a budget so we used pork chop Arrange the pork chops in a large shallow dish.

Step to make Deep fried pork chops:

1. Mix egg and milk in med bowl
2. Season all of the pork chops with the different seasoning
3. Heat oil to 375 degrees
4. Coat pork chops 1 at a time with egg milk mixture. Remove then place in
5. When oil is ready shake of excess flour and place pork chops in the oil.
6. Cook for about 5 to 7 mins on each side
7. Should look something like this when done
8. Enjoy

Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seed Using tongs, gently lower the chops into the deep skillet in batches if necessary. I love deep-fried pork chops in breadcrumbs, its something we dont really do in the UK. Dip each chop in flour, then egg and finally breadcrumbs, making sure each chop has a fairly thick coating of crumb Pour the oil into a large saucepan - the exact amount will depend on the size of your pan but.

So that’s going to wrap it up with this exceptional food Deep fried pork chop Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!