How to Cook Appetizing Kimchi Jeon

Recipes Kimchi

Kimchi Jeon

Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Kimchi Jeon. It is one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Kimchi Jeon:
  1. You need 1/4 of th cup Kimchi w/ juice, diced
  2. Prepare .5 tsp of sugar
  3. You need of All purpose flour
  4. Prepare 2 of Green onions, cut into 1” pieces
Step to make Kimchi Jeon:
  1. In a bowl, combine the kimchi, sugar, and green onion Add flour into the bowl, 1 tbsp at a time while mixing. Batter should be sticky like, runny toothpaste? Lol. Add water if you don’t have enough kimchi juice. Set aside.
  2. Heat up a pan on medium heat with a glug of neutral oil.
  3. Take a chopstick and place it in the oil. If it starts to sizzle at the tip, pour your batter into the pan and flatten it out with a spatula or spoon, whatever you have.
  4. Fry on medium heat until pancake gets nice and crispy; about 5 mins per side.
  5. Cook to desired doneness and Enjoy! I like to dip this in my Dumpling Sauce. )

So that’s going to wrap it up with this special food Kimchi Jeon. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!