Recipe: Tasty Pineapple Ice Cream without Heavy Cream

Recipes Pineapple

Pineapple Ice Cream without Heavy Cream

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Pineapple Ice Cream without Heavy Cream. one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Pineapple Ice Cream without Heavy Cream:
  1. It’s 1 of large frozen banana
  2. Prepare Half of a large orange, frozen (optional)
  3. Prepare 2 cups of frozen pineapple chunks
  4. It’s 2 tbsp of maple syrup/honey
  5. You need 1 tsp of lemon juice
  6. Prepare 1 tbsp of alcohol of choice but not a strong type (optional)
  7. It’s 2 tbsp of plain yoghurt/milk
Step to make Pineapple Ice Cream without Heavy Cream:
  1. Gather all the ingredient
  2. Blend everything together until smooth.
  3. Pour into a cake pan or any metal dish and cover with cling film/plastic wrap.(Covering it with cling film/plastic wrap is very important.)
  4. Freeze for about 7 hours or until firm but scoopable. Consume within 2 days as the pineapple will eventually ferment. Enjoy!

So that’s going to wrap it up with this exceptional food Pineapple Ice Cream without Heavy Cream. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!