Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Curd Rice Seekh Kebab. It is one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Curd Rice Seekh Kebab:

1. It’s 1 cup of hung yogurt (makes 10-12 koftas)
2. It’s 1 1/2 cups of cooked rice, mashed
3. You need 1-2 tbsp. of fried onion
4. You need 1-2 of green chilies, chopped
5. It’s 2 tbsp. of mint leaves, chopped
6. You need to taste of salt
7. It’s 1/2 tsp. of roasted cumin powder
8. It’s 1/2 tsp. of red chilli flakes
9. It’s 1/2 tsp. of roasted cumin powder
10. You need 1/2 tsp. of garam masala powder
11. Prepare pinch of turmeric powder
12. Prepare 1/2 cup of rice flour
13. Prepare 2-3 tbsp. of oil to shallow fry
14. It’s as needed of few skewers, soaked in water for 30 minutes

Step to make Curd Rice Seekh Kebab:

1. In a bowl, combine all the above mentioned ingredients (except rice flour and oil) and refrigerate for some time.
2. Divide into equal portion Coat each portion around a skewer, lengthwise. Roll in the rice flour and refrigerate for some more time.
3. Heat oil in a pan and shallow fry the seekh kebabs in batches on all the sides till golden in colour. Drain on a kitchen towel and serve them hot with mayo, green chutney or coconut chutney.

So that’s going to wrap it up with this exceptional food Curd Rice Seekh Kebab. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!