Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Crab Rangoon 🦀. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Crab Rangoon 🦀:

1. It’s of Wonton wrappers
2. It’s 6 oz of imitation crab meat
3. It’s 8 oz of cream cheese, softened
4. You need 1/4 teaspoon of onion powder
5. Prepare 1/4 teaspoon of garlic powder
6. Prepare of worcestershire sauce
7. Prepare of soy sauce
8. Prepare of oil for frying (optional)
9. It’s of Panda Express mandarin sauce, for dipping (optional)

Step to make Crab Rangoon 🦀:

1. Preheat oven to 425°.
2. In a large bowl, combine cream cheese, worcestershire, soy sauce, onion powder, garlic powder, crab meat. Stir until well combined.
3. Place 1 teaspoon filling into center of wonton. Brush the edge with egg and fold into a triangle. Press edges to seal. Fold corners into center and seal.
4. TO BAKE Place wontons on greased cookie sheet. Spray wontons lightly with cooking spray. Bake 11-13 minutes until golden brown. Serve.
5. TO FRY Heat oil in a large skillet. Fry wontons 2-3 minutes per side until golden brown and crispy.

So that’s going to wrap it up with this special food Crab Rangoon 🦀. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!