Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Crab Rangoon Cheeseball. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Crab Rangoon Cheeseball:

1. Prepare 8 oz of cream cheese - softened
2. You need 2 tbs of mayonnaise
3. Prepare 1/2 tsp of garlic powder
4. Prepare 2 of large green onions - finely chopped
5. It’s 1 (6 oz) of can white crab meat - drained well

Step to make Crab Rangoon Cheeseball:

1. In a medium sized bowl mix together cream cheese, mayonnaise, and garlic powder until well combined.
2. Gently fold in green onions and crab meat. Form mixture into a ball shape and transfer to a serving dish. Cover and refrigerate at least 2 hrs before serving (overnight is best).
3. Serve with wonton chip Cut raw wonton wrappers into fourth Deep fry in batches until golden brown. Drain on paper towel lined plate. Salt lightly while hot if desired. Spread cheeseball onto chip Enjoy!

So that’s going to wrap it up with this exceptional food Crab Rangoon Cheeseball. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!