Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Crab Rangoon 🦀. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Crab Rangoon 🦀:

1. You need of Wonton wrappers
2. It’s 6 oz of imitation crab meat
3. You need 8 oz of cream cheese, softened
4. Prepare 1/4 teaspoon of onion powder
5. You need 1/4 teaspoon of garlic powder
6. Prepare of worcestershire sauce
7. It’s of soy sauce
8. Prepare of oil for frying (optional)
9. Prepare of Panda Express mandarin sauce, for dipping (optional)

Step to make Crab Rangoon 🦀:

1. Preheat oven to 425°.
2. In a large bowl, combine cream cheese, worcestershire, soy sauce, onion powder, garlic powder, crab meat. Stir until well combined.
3. Place 1 teaspoon filling into center of wonton. Brush the edge with egg and fold into a triangle. Press edges to seal. Fold corners into center and seal.
4. TO BAKE Place wontons on greased cookie sheet. Spray wontons lightly with cooking spray. Bake 11-13 minutes until golden brown. Serve.
5. TO FRY Heat oil in a large skillet. Fry wontons 2-3 minutes per side until golden brown and crispy.

So that’s going to wrap it up with this special food Crab Rangoon 🦀. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!