Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Salmon On Steamed Egg. It is one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Salmon On Steamed Egg:

1. You need 1 cup of salmon fillet
2. It’s of steam egg
3. It’s 1 1/2 of equal amount of warm water of (2 eggs)
4. It’s 2 of eggs
5. You need of topping for rice option
6. It’s 1 tsp of japanese seaweed mix(NORI GAMA FURIKAKE) or
7. It’s 1 tsp of OTANO -NO FURIKAKE (SOY SAUCE FLAVOURED BONITO AND SEAWEED) or

Step to make Salmon On Steamed Egg:

1. STEAMED EGG, break egg unto a bowl and beat it then add warm water with a dash of salt then beat it lightly to mix and seive
2. Season with salt then broiled salmon for 20 minute both side till lightly crispy then flake flesh
3. On a pot fill with water then lower the steaming plate and cover TOP with another cover plate and steam for 6 minute and off heat and let it sit for another 5 minutes
4. SERVING OPTION, cut up steamed egg into square and top with salmon and top with the dried otano -no furikake (soy ssuce flavoured bonito and seaweed then 1tsp of the LGs Extra Spicy Sauce

So that’s going to wrap it up with this exceptional food Salmon On Steamed Egg. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!