Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, For Your New Years Feast! Plump, Ever-Popular Sweetened Kuromame Black Soybean It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make For Your New Years Feast! Plump, Ever-Popular Sweetened Kuromame Black Soybeans:

1. Prepare 250 grams of Kuromame
2. It’s 150 grams of Sugar
3. It’s 25 ml of Soy sauce
4. You need 1/4 tsp of Salt
5. Prepare 1 3/10 liter of Water
6. It’s 1 pinch of Baking soda (optional)

Step to make For Your New Years Feast! Plump, Ever-Popular Sweetened Kuromame Black Soybeans:

1. Rinse the kuromame and soak them in
2. Combine the rest of the ingredients in a sauce pan, bring to a boil, then turn off the heat. Baking soda is added to soften the beans, but it is optional.
3. Put the kuromame into the sauce pan from Step 2, cover with a lid, and let sit overnight.
4. In the morning, heat over medium. Carefully skim the scum that rises to the top while it simmer Set on the lowest heat right before it comes to a boil.
5. Set in a drop lid and keep on low heat to prevent the beans from moving around.
6. Cover the sauce pan with a lid, then simmer for about 2 hour Check the beans from time to time and if the heat seems too high, slide the lid to create a gap.
7. With an IH induction cooker, I set the heat between 1 and 2, partially cover the pan with a lid, and it takes 2 and 1/2 hours to cook. I use large beans (Tanba kuromame variety).
8. Check the beans from time to time while they simmer. If the liquid boils down too much, add a little more
9. When they get to the right degree of tenderness, turn off the heat and let sit overnight in the liquid. The beans will wrinkle if they are not fully covered by the liquid, so make sure they are fully immersed as they cool.
10. Here they are, nice and plump.
11. The sweetness is quite mild. For those who prefer a sweeter taste, use 200 g sugar, 30 ml soy sauce, and 1/3 teaspoon salt.
12. Try these cupcakes made with sweetened kuromame. Fluffy, Melt-in-your-Mouth Kuromame Cupcake

So that’s going to wrap it up with this special food For Your New Years Feast! Plump, Ever-Popular Sweetened Kuromame Black Soybean Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!