Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Red Lentil Turnip Curry (Rice Cooker Version). It is one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Red Lentil Turnip Curry

(Rice Cooker Version):

1. It’s 3 of large turnips
2. Prepare 1/2 cup of red lentils
3. Prepare 1 cup of dashi broth (or vegetable broth)
4. You need 2 tsp of curry powder
5. Prepare 1 cup of mushrooms (any type)
6. You need 1 cup of roughly chopped Bok choy/spinach
7. It’s of Parsley
8. It’s of Lemon slices (Optional)

Step to make Red Lentil Turnip Curry

(Rice Cooker Version):

1. Peel, Dice and chop turnips
2. Place red lentils, broth, curry powder, turnips, mushrooms (in that order) in rice cooker. Cook in normal rice mode
3. 10 mins before cooking ends, stir in chopped parsley and Bok choy.
4. We served it with pan-fried salmon. You can of course go totally vegan and increase the amount lentils in the curry. Freezes well and delicious!

So that’s going to wrap it up with this special food Red Lentil Turnip Curry (Rice Cooker Version). Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!