Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Candied Dried Baby Sardines (Tazukuri) for New Year one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Candied Dried Baby Sardines (Tazukuri) for New Years:

1. Prepare 40 grams of Small dried sardines (Japanese anchovies)
2. You need 1 tbsp of Sesame seeds
3. It’s 1 tbsp of ○Soy sauce
4. It’s 1 tbsp of ○Sugar
5. You need 2 tbsp of ○Sake
6. It’s 1 tbsp of ○Honey (or starch syrup)
7. Prepare 1 tbsp of ○Water
8. It’s 2 tsp of ○Vegetable oil

Step to make Candied Dried Baby Sardines (Tazukuri) for New Years:

1. Prepare the sardine They should be about 3-4 cm long.
2. Pan-fry the sardines and sesame seeds in a frying pan without any oil. Use very low heat and make sure they dont burn.
3. Put the ○ ingredients into a saucepan and boil until decreased by half.
4. Add the sardines and sesame seeds to the saucepan and simmer over low heat until only a small amount of liquid remain You should leave about 1-1.5 tablespoons of the liquid.
5. Cool the contents of the saucepan as you stir. Arrange on a plate and its done!

So that’s going to wrap it up with this exceptional food Candied Dried Baby Sardines (Tazukuri) for New Year Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!