Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Vegetables Waffle It is one of my favorites . For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Vegetables Waffles:

1. Prepare of Idli rice
2. You need of splited urad dal
3. It’s of poha(flattern rice)
4. You need of green moong dal
5. It’s of Salt
6. You need of carrot
7. Prepare of beetroot
8. It’s of spring onion
9. Prepare of chopped coriander
10. Prepare of Ginger garlic chilli paste
11. Prepare of Oil
12. Prepare of Garlic and corinader Chutney

Step to make Vegetables Waffles:

1. Wash rice urad dal 3-4times and soak 6-7 hr And grind in mixture make smooth batter. And ferment for 6-7hr Wash and Soak green moong dal and poha for1 hr. Chopped all vegetables in chopper. Finely chop coriander.
2. Now take batter in a bowl mix salt and all chopped veggies and ginger chilli garlic paste. Mix well. Grind moong dal and poha mix in a batter add 1/4cup water and adjust pouring consistancy.
3. Meanwhile pre heat waffle maker. And spread oil. And spread batter close the lid for 2-3 Now open and again pour oil. Close for2-3 more Vegetables waffles is to serve.
4. Tasty healthy Vegetable Waffles is ready to serve with salad garlic chutney and coriander chutney.

So that’s going to wrap it up with this special food Vegetables Waffle Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!