Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Fish Gravy. It is one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

Fish Curry Video on how make fish Gravy in delicious and yummy way just as you have at restaurant The Best Fish Gravy Recipes on Yummly Meatballs And Gravy In Seconds, Sausage Gravy, Bangers Mash With Guinness Onion Gravy.

Learn with detailed pictures and video. Fish gravy is a sauce for fish. It is often flavored with onions and spices and can be tomato-based Fish gravy is popular in many African countries such as Liberia, where it is made with tomatoes, hot.

The Ingredients need to make Fish Gravy:

1. You need 1 kg of fish
2. It’s 4 tbsp of vinegar
3. You need 2 tbsp of salt
4. Prepare of For Marination
5. You need Half tsp of haldi
6. It’s 1 tbsp of garlic paste
7. You need Half tbsp of salt
8. You need Half tsp of se thori kum ajwaein
9. It’s of For gravy
10. You need 2 of medium onion finally chopped
11. You need 2 tbsp of Ginger Garlic paste
12. You need 3 of medium size tomatoes
13. You need 3 tbsp of dahi
14. You need 1 cup of oil
15. Prepare Half tsp of salt (fish ko b salt lgaya hua hy)
16. You need 1 tbsp of crushed red chili powder
17. It’s 1 tbsp of crushed coriander
18. Prepare 1/4 tsp of haldi
19. It’s 1/4 tsp of pisa garam masala
20. You need 2 tbsp of qasuri methi
21. It’s of Dhaniya for garnishing
22. Prepare 4 of green chili

Fish gravy recipe is packed full of flavour yet quick and simple to make. This mouth-watering fish gravy recipe is lover by all age group Tangy, spicy fish curry goes well with fluffy white rice. Soak cod fish in water overnight.

Step to make Fish Gravy:

1. Sab se pehly raw fish ko bowl mein daal ke sirka or salt laga ke 20-25 minute ke liyerakh dein
2. Is doran veggies chop kar lein piyaz or sabz mirch ka paste bana lein
3. Fish ko achy se dhoen. Churi se uski skin ko khurchen ta ke fins waghera sab nikal aen.
4. Ab isy haldi namak garlic paste or ajawien laga dein or achy se mix karein
5. Karahi mein oil garam kar ke piyaz paste ko light golden karein
6. Ginger garlic paste add karein or half cup pani lagadein or 5 minut ke liyepakny dein sath he tomato add kar dein
7. Ab dried ingredients add karein siway methi or pisy garam masaly ke. Or 2 minute ke liyebhunen
8. Dahi add kar ke bhunen. Jab completely pani dry ho jaye to is mein methi add karein or 1 minute bhunen
9. Is gravy mein fish pieces ko jhaar ke add krti jaen ta ke kacha lehsan pieces se utar jaey. One by one dalti jaen or ehtiyaat se 2-3 minute ke liye bhunen lekin boti na tootny paey.
10. One and half glass gravy lagadein ya jesy ap chahen or normal flame py 7-8 minute ke liyepakny dein
11. Flame off karein. Garam masala powder or dhaniya dalen. aur dhak ke 5 minute ka dam dein
12. Serving bowl mein nikaal ke rice ya garam naan ke sath serve karein. Jazak-Allah😊

Rinse and cover with water and boil until it flakes with a fork. After the cod fish was cooked where did you put it? If it was added to the milk gravy you didnt say so. Easy Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it. The aroma, the taste, the flavor is so delightful.

So that’s going to wrap it up with this special food Fish Gravy. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!