Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, ＊ Fragrant ＊ Buttery French Bread ＊. It is one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make ＊ Fragrant ＊ Buttery French Bread ＊:

1. You need 100 grams of Strong bread flour
2. You need 100 grams of Cake flour
3. You need 1 1/3 tsp of Dry yeast
4. You need 10 grams of Sugar
5. You need 120 ml of Lukewarm water
6. It’s 1 tsp of Salt
7. It’s 1 of Butter

Step to make ＊ Fragrant ＊ Buttery French Bread ＊:

1. Put all of the ingredients in the bread maker, switch it on, and allow the dough to prove once. When it has proved, take the dough out of the bread maker. Fold over each side of the the dough and allow it to rest for 20 minute
2. Dust the bread with flour and punch out any excess ga Fold each side of the dough over once more, and shape the dough into a ball while pulling the seams into the middle.
3. Place the dough on a baking tray lined with baking paper and cover it with a damp cloth. Either leave the dough to prove for a second time at room temperature, or in the oven at 30℃.
4. Once the dough has doubled in size, sift a thin layer of strong bread flour over the top and score a crisscross pattern with a small, thin knife.
5. Place 4 narrow matchsticks of butter (around 5 cm long) on top of the bread and bake it for 25 minutes in an oven preheated to 220°C.

So that’s going to wrap it up with this exceptional food ＊ Fragrant ＊ Buttery French Bread ＊. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!