Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Multi grain stuffed dosa. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

Making of Multi Grain Stuffed Dosa with Cheese. Video shows all the ingredients need to make this Dosa. Its very simple, Everyone can give a try.

Needless to say that this again is my moms recipe where she used sprouted whole grains which adds more nutrition to the dosa. I am sure many of my readers know about my love for dosa, I have posted various varieties of. Healthy drumstick leaves adai dosa which has great flavour and taste.

The Ingredients needed to make Multi grain stuffed dosa:

1. You need 1 bowl of wheat flour
2. Prepare 1 bowl of garamflour
3. Prepare 1 bowl of moong dal
4. You need 1 bowl of soya bean
5. It’s to taste of Salt
6. You need Half of glass water
7. You need of For stuffing
8. Prepare 1 of chopped onion
9. You need 1 of chopped green chili
10. Prepare Half of bowl Coriander leaves
11. Prepare Half of bowl paneer
12. It’s Half of bowl boil pea
13. It’s of Cheese
14. It’s to taste of Salt
15. It’s to taste of Red chili powder
16. You need 2 spoon of oil

This is great for diabetics too. Ive mixed some of our favorite flours along with pesto for a perfect crispy delight. We are starting our Monday with these Instant Multigrain Pesto Dosa (Savory Indian Crepes) recipe as they are a perfect combination of healthy+deliciousnes Multi Grain Dosa is a delicious Indian recipe served as a Main.

Step to make Multi grain stuffed dosa:

1. Moong dal aur soya bean ko Ache se wash kar ke 1 hour ke Liya soak kar lo.
2. Ab moong dal aur soya bean ko grinder me daal kar paste bana lo.
3. Ab bowl me moong dal aur soya bean ke paste, wheat flour, garamflour, salt and water daal kar ek thin batter bana lo.
4. Ab stuffing ke Liya ek bowl me onion, green chili, coriander leaves, panner, pea, salt and Mirch daal kar mix kar lo.
5. Ab non stick pan me oil daal kar batter daal kar cook karo.
6. Jab cook ho jaye toh upor stuffing daal kar grated cheese daal kar dono side sa band kar ke cook karo.
7. Yummy and healthy multi grain stuffed dosa is ready to serve…..

Find the complete instructions on Bawarchi. How to Make Multi Grain Dosa. Grind them with cumin, asafoetida and green chillies to a fluffy batter, using the water in which. Multi grain Adai can also be said as Multi grain Indian crepe or Multi grain Adai pancakes which are an extremely healthy and nutritious dish. To this fresh tender curry leaves are added which actually enhances the flavour of the adai dosa.

So that’s going to wrap it up with this special food Multi grain stuffed dosa. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!