
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Chicken Biryani. It is one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients need to make Chicken Biryani:
- You need 6 cup of Basmati Rice (rinse carefully and soak for 15 minutes)
- It’s 3 lbs of young chicken (cut into 10)
- Prepare 6 tbsp of butter
- Prepare 1 of brown onion (thinly sliced)
- It’s of Marinating seasoning
- Prepare 500 mL of coconut milk
- It’s 1 tbsp of turmeric
- It’s 3 tbsp of chilli powder
- It’s 3 of big shallots (thinly sliced and fried)
- It’s 2 tsp of salt
- You need 750 mL of chicken broth
- You need 250 mL of water
- It’s 2 tbsp of ginger powder
- You need 10 of garlic (crushed)
- It’s 1 tsp of lemon juice
- You need 3 tbsp of curry powder
- You need of Adding seasoning
- It’s 4 of cloves
- It’s 1 tsp of star anise
- It’s 1 of cinnamon
- Prepare 1 tbsp of bay leaves
- It’s 2 tbsp of mint leaves
Step to make Chicken Biryani:
- Mix all the marinating seasoning. Add chicken, keep marinated in the fridge for 30 minute
- Sautee brown onion with butter until its soft, then add the chicken with all the marinating seasoning.
- Shimmer until 70% volume and chicken is cooked.
- Put basmati rice in the rice cooker pot, then add chicken with all the stock
- After its cooked, take out the chicken and deep fry it.
- Cook the rice again until its dry.
So that’s going to wrap it up with this special food Chicken Biryani. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!