Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Crockpot Creamy Chicken Breast Potatoe one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Crockpot Creamy Chicken Breast Potatoes:

1. You need 3 of Large Chicken Breast
2. It’s 3 of Large Russet Potatoes or 6 Small Red Potatoes
3. It’s 1 cup of carrots
4. You need 1/4 of Yellow Onion
5. Prepare 1 Can of Cream of Mushroom
6. Prepare 1 Can of Cream of Chicken
7. Prepare 1 tsp of parsley flakes
8. It’s 1/2 Cup of Water
9. It’s of Salt
10. You need of Pepper
11. You need of Garlic Powder
12. It’s of Tony Chacheres Original Creole Seasoning

Step to make Crockpot Creamy Chicken Breast Potatoes:

1. Pour 1/2 cup of water into crockpot
2. Skin potatoes and slice into small size chunks (if preferred, do not skin)
3. Rinse potatoes and put into crockpot
4. Slice onion and put into crockpot over potatoes
5. Season potatoes and onions with salt pepper to taste
6. Rinse and add carrots to crockpot
7. Rinse chicken breast slice into medium chunks
8. Season chicken breast with all seasoning to taste
9. Place chicken breast into crockpot over potatoes onions
10. Pour can of cream of chicken over chicken breast
11. Cover and cook on low heat for 6-8 hours
12. In 3 hours stir in can of cream of mushroom
13. Cover continue to stir every hour until done
14. Spinkle parsley flakes on top

So that’s going to wrap it up with this special food Crockpot Creamy Chicken Breast Potatoe Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!