Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Creamy Kale and Chicken. one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Creamy Kale and Chicken:

1. You need 12 ounces of frozen chopped kale
2. You need 1-1/2 pound of chicken thighs boneless and skinless
3. It’s 2 slices of thick bacon
4. It’s 1 stick of butter
5. It’s 1/2 cup of buttermilk
6. It’s 1/2 cup of whole milk
7. Prepare 1/2 cup of all-purpose flour
8. Prepare 1 teaspoon of ground white pepper powder
9. Prepare 1 teaspoon of salt
10. It’s 1 cup of grated Parmesan cheese

Step to make Creamy Kale and Chicken:

1. Melt the butter and fry the bacon till crispy. Chop the bacon up.
2. Slice the chicken and season with salt and white pepper powder. Then add to the butter and bacon dripping Allow to sauté for 5 minute
3. Add in the kale and sauté then simmer covered, 12 minutes total. About half and half on time of sauté and simmer.
4. Add in the 1/2 the Stir in the the other half. Allow to sauté for 7 minute
5. Then add in both milks and let it thicken. Dont overcook the sauce or it will break.
6. Get the cheese and grate it on top. Cover and allow to melt, before serving. I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food Creamy Kale and Chicken. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!