Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Mushroom Curry. It is one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Mushroom Curry:

1. Prepare 2 tbs of olive oil
2. You need 500 g of mixed mushrooms (we used portobello, Swiss brown and button) - roughly chopped
3. Prepare 2 of garlic cloves - thinly sliced
4. You need 5 cm of piece ginger - shredded
5. You need 1 of white onion - thinly sliced
6. You need 1 of long red chilli - thinly sliced
7. Prepare 1 tsp of ground turmeric
8. It’s 1 tsp of ground fenugreek seeds
9. You need 1 tsp of black mustard seeds
10. You need 1 1/2 tsp of mild curry powder
11. It’s 500 g of ripe tomatoes - roughly chopped, or 400g can chopped tomatoes
12. Prepare 1 tbs of mango chutney
13. Prepare 400 ml of can coconut milk
14. You need 200 g of paneer - chopped
15. It’s of cooked brown basmati rice, coriander leaves and lime wedges - to serve

Step to make Mushroom Curry:

1. Preheat the oven to 200°C.
2. Heat half the oil in a large flameproof casserole over medium heat. Add mushroom and cook for 5-8 minutes or until softened and golden. Add remaining 1 tbs oil, then garlic, ginger, onion, chilli and spice Cook for a further 2 minutes, stirring continuously, or until the spices are toasted and fragrant, and the onion has softened. Add the tomato, mango chutney and coconut milk, and stir to combine. Season. Bring to a simmer, then scatter over
3. Transfer to the oven and cook for 30 minutes or until the paneer is a golden colour and the curry has thickened slightly.
4. Serve the curry with rice, coriander leaves and lime wedge

So that’s going to wrap it up with this special food Mushroom Curry. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!