Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Ramen la Ruru. It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Ramen la Ruru:

1. You need 1 cup of noodles
2. Prepare 200 grams of chicken kebab or something similer
3. You need 2 stick of spring onions
4. You need 1 of egg
5. It’s 1/4 of Chinese cabbage
6. It’s 1 of Basil leaves
7. It’s 1 of chili sauce
8. Prepare 1 slice of lemon

Step to make Ramen la Ruru:

1. In a pen put the chicken kebab and fry it.
2. Put in a pot 300- 400 ml. water to boil. Then put the cup noodles and fallow the instruction on the noodles package. (add the spices from the noodle cup package and mix.)
3. Now the kebab is ready leave it aside and put the egg into the boiling noodles for max 2 Or boil the egg separate.
4. Chop the Chinese cabbage in tiny slice
5. Now remove the boiling noodles away.
6. Take deep large plate put the noodles in then the cabbage and in the end the meat. Add chili sauce over the meat and the lemon over the cabbage you can add any kind of green goodie Bon Apetii!

So that’s going to wrap it up with this special food Ramen la Ruru. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!