Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Christmas Meatloaf. one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Christmas Meatloaf:

1. Prepare of Meat Loaf
2. You need 250 grams of Ground beef/pork mix
3. You need 50 grams of Ground pork
4. You need 1/2 of , 1 tablespoon Minced onion, flour
5. You need 1/2 of cup, 1/4 cup Panko, milk
6. It’s 1 of Egg
7. Prepare 1 of Salt, black pepper, nutmeg, sugar
8. It’s 1 tbsp of each Ketchup, tonkatsu sauce
9. You need 1 of ◎Mixed Vegetables
10. You need of Sauce
11. Prepare 2 tbsp of Sake
12. Prepare 3 of tablespoons, 2 tablespoons Ketchup, tonkatsu sauce
13. Prepare 5 tbsp of ◎Juices from cooking
14. It’s 1 dash of Sugar, grainy mustard

Step to make Christmas Meatloaf:

1. Combine everything for the meat mixture in a bowl ground beef, onion, Add the panko, milk, and mix.
2. For Christmas, I used colorful vegetable Usually I use shiitake mushrooms, cheese, etc.
3. Mix very well. Make into a large clump. Toss it around in the bowl to get rid of any air. Do this several time
4. Spread parchment paper into a rectangular baking pan. Pour in your mixture, making sure to stuff it in well. Leave the top of the sheet open. Bake in a pre-heated oven for 10 minutes at 230°C or 20 minutes at 180°C.
5. Once its finished, let it sit for awhile. Use the ◎ juices from baking for the sauce.
6. The sauce the cooking juices are difficult to mix in, so be sure to mix verrrrry well.
7. This is a version with shiitake and cheese.

So that’s going to wrap it up with this exceptional food Christmas Meatloaf. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!